Showing 121–160 of 322 results
‘Hopi Black Dye’ Sunflower Transplant
$4.50Traditionally used to produce a color-fast purple dye by the Hopi Native American people, these sunflowers can produce flowers that tower up to 12′ tall! Seeds are edible and take only 90 days to fully mature.
OP. Certified Organic Transplants. 3″ potted
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‘Howden’ Pumpkin Transplant
$4.50Developed by John Howden of Massachusetts in the early 1970s, it defined “the look” in big Halloween pumpkins—deep orange colour, defined ribs, and good handles. Fruits vary in shape and weight, typically averaging 18-26 lb. or larger. Avg. yield: 1-2 fruits/plant.
OP. 115 Days
Certified Organic Transplants. 3″ Potted
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‘Hungarian Hot Wax’ Pepper Transplant
$4.50Long, banana-shaped waxy pepper used for frying, stuffing and pickling. Ripens from pale yellow to deep golden orange and finally cherry red, but traditionally harvested light green and used for pickling. Can be harvested at any stage but heat intensifies as peppers mature. Very productive even in cool weather. Heat varies among strains; this strain is spicy but not overly hot.
SHU 10,000.
OP. 60 Days Yellow
Certified Organic Transplants. 3″ potted
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‘Impala’ Serrano Pepper Transplant
$4.50Very similar to Hot Rod (which was discontinued). Large bushy plants that produce dark green fruits that will ripen to red when allowed to. Serrano chiles are about twice as hot as Jalapenos, and are the chile of choice in South Asian cuisine. They are recommended for curries and chutneys. Unlike many other chiles, the flavour is best when they are still green, but they will ripen to a scarlet red colour. Remove the seeds and pith from the inside for a milder burst of chile flavour. Discarding the seeds will reduce the heat by half.
SHU 10,000-25,000.
F-1 Hybrid. 57 Days Green, 75 Red.
Certified Organic Transplants. 3″ potted
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‘Inchelium Red’ Softneck Seed Garlic
$2.00 – $6.50Irregular bulb shape tends to be move oval then round. Outer cloves tend to be much larger than inner cloves. Have had good luck with long-term storage. Most colour among our softneck cultivars. Originates from Inchelium, Washington. Does not produce a flowering stalk (scape) allowing it to be braided.
Class: Softneck
Pedigree: Castlegar Seed Exchange (2018)
Certified Organic PACS 16-786
*Note: Although Culinary Grade Garlic can be planted, we strongly recommend our Seed Grade for selected named cultivars and optimal growing success.
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‘Issai’ Hardy Kiwi
$26.00Issai Hardy Kiwis are self-pollinating vines that produce delicious grape-sized kiwi fruits with edible, fuzz-less skins. They have eight times more vitamin C than oranges! They can be grown much like grapes on a trellis system or climb a pergola. This vine grows fast and can bear up to 100lbs of fruit each year.
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‘Italian Softneck’ Seed Garlic
$2.00 – $6.50Italian Softneck is one of the best tasting and most pungent varieties. Has the potential to be a very long storer (close to nine months) when cured and stored well. Does not produce a flowering stalk (scape) allowing it to be braided.
Class: Softneck
Pedigree: Castlegar Seed Exchange (2018)
Certified Organic PACS 16-786
*Note: Although Culinary Grade Garlic can be planted, we strongly recommend our Seed Grade for selected named cultivars and optimal growing success.
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‘Italian’ Porcelain Seed Garlic
$2.00 – $6.50A porcelain similar to music that you will enjoy. Very large clove size. Stores well.
Class: Hardnecck, Porcelain
Pedigree: Castlegar Seed Exchange, 2018
Certified Organic by PACS 16-786
*Note: Although Culinary Grade Garlic can be planted, we strongly recommend our Seed Grade for selected named cultivars and optimal growing success.
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‘Italian’ Prune Plum
Original price was: $85.00.$75.00Current price is: $75.00.Large oval purple fruit with greenish-yellow flesh that turns red when cooked. Good for canning and drying. Good commercial prune-plum. Ripens in 14 days later than Early Italian Plum
Semi-self-fertile. Benefits from cross pollination with another European plum (Prunus domestica) cultivar.
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‘Jalafuego Jalapeño’ Pepper Transplant
$4.50Vigorous plants consistently produce very high yields of 3 1/2 to 4″ fruits that are resistant to cracking. Large plants are a bit later to mature but have a higher yield potential compared to most cultivars. High resistance to bacterial leaf spot races 1-3, 7, 8 and potato virus Y.
SHU 2,500-8,000.
F-1 Hybrid. 70 Days Green, 95 Red.
Certified Organic Transplants. 3″ potted
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‘Jamaican Scotch Bonnet’ Pepper Transplant
$6.25An heirloom treasure from Jamaica, this pepper is fruity and full-bodied, providing the backbone of countless Caribbean delicacies. Named for the unique shaped fruits which resemble famous “tam o shanter” Scottish hat. These peppers are critical for the vinegar sauce in Jamaican Escovitch (escabeche). The thick walls of the pepper are well suited to long cooking times for making jerks and curries. CAUTION: EXTREMELY HOT!
SHU 500,000+.
OP. 120 Days Yellow
Certified Organic Transplants. 3″ potted
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‘Jaune Flamme’ Tomato Transplant
$4.50Beautiful French heirloom variety whose name in French translates to “Yellow Flame”. bright golden orange-yellow tomato. Sweet and juicy medium-sized fruits. Strong plants that will grow prolifically.
Indeterminate. Cherry. Heirloom.
Certified Organic Transplants. 3″ potted
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‘Jay’s Peach Bhut Jolokia’ Pepper Transplant
$6.25The legendary ghost pepper of Northern India in a peach sherbert tone. While the colour may be inviting, don’t forget that the bhut jolokia took the record for world’s hottest pepper in 2007. This peachy princess in nothing short of scorching! Top-notch for extreme hot sauce blends and powders or nuclear hot cooking recipes. The thin-walled wrinkled fruit average 3 inches in length and pack an astounding 1 million Scoville heat units. CAUTION: EXTREMELY HOT!
SHU 1,000,000+.
OP. 130 Days Peach
Certified Organic Transplants. 3″ potted
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‘Jewel’ Sweetpotato Slips
$10.50 – $34.00AVAILABLE TO PRE-ORDER STARTING IN MARCH!
NOT RECOMMENDED FOR SHORT SEASON OR COOLER CLIMATES.
Ubiquitous throughout North Carolina, Jewel sweet potatoes are another dependable and delicious crop. With a deep orange flesh and copper skin, these are probably what comes to mind when you imagine this vegetable. This large size sweet potato can adapt to a wide range of soils including loamy, sandy, and clay. 115-130 days.
SAVE 10% on bundles of 6 and 19% on bundles of 12
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‘JH Hale’ Peach
Original price was: $85.00.$75.00Current price is: $75.00.A long standing heirloom. Widely adapted and cold hardy. Large to extra large, with golden skin and light red blush. Firm flavourful flesh has made this a long standing favourite. Freestone. Originated in Connecticut in 1912.
Not self-fertile. Requires another peach cultivar as a pollinizer to set fruit, unlike most other peaches.
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‘Joan J’ Raspberry
$12.00 – $30.00Fall-bearing red raspberry; large, firm, dark red berries with good flavour that grow on thornless vines; superior quality, excellent yields and, excellent for fresh market, shipping, freezing and canning.
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‘Juliet’ Dwarf Sour Cherry
$30.00Enjoy bountiful harvests of delicious fruits from an easy to reach, compact plant. White spring blossoms provide an attractive display, followed by clusters of dark red, sour-sweet fruit which ripen in late summer. During trials, Juliet was always first or close second in sweetness and ranked the best flavour for fresh eating directly from the tree when allowed to ripen. Great for processing and fresh eating. Part of the University of Saskatchewan Romance Series (2004). Although sour is in their name, they can be surprisingly sweet when harvested at the right stage of ripeness. Grows well as a bushy hedge instead of pruning into a single-trunked tree.
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‘Kaleidoscope Blend’ Kale Transplants
$6.25A kale blend for serious lovers! A great blend of textures and colours to add to salads, stirfries, soups and more. These 6 packs contain 2x Darkibor (green curly), 2x Black Magic (dino), 1x Scarlet (red curly) and 1x Red Russian.
50-65 Days
Certified Organic Transplants. 6-pack potted
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‘Kennebec’ Organic Seed Potato
$10.00Kennebec is a mid-season maturing potato that is oblong with white skin and flesh. They are great for boiling, baking or frying. Famous for french fries like at the Dam Inn and many other restaurants!
Certified Organic Certified Seed Potato Stock; Grown in BC.
1Kg Bagged
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‘Kolibri’ Kohlrabi Transplants
$4.50Uniform bulbous stems that are bright purple with firm white flesh inside. Great for snacks, salads, or coleslaws!
F-1 Hybrid. 55 Days
Certified Organic Transplants. 4-pack potted
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‘Kolomikta’ Hardy Kiwi [Female]
Kolomikta Hardy Kiwis are gorgeous vines of heart-shaped pink, white, and green leaves with small, white fragrant flowers that will eventually bloom into green-ish/orange coloured fruits in early Fall! They can be grown much like grapes on a trellis system or climb a pergola. Can take up to 3 years for the tri-colour foliage to appear.
**NOTE** Both a male and female plants are required for fruit production. The male variety does not bear fruit itself but is necessary for fruit production.
SAVE 17% when you purchase two females and one male Kolomikta Hardy Kiwis.
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‘Kolomikta’ Hardy Kiwi [Male]
Kolomikta Hardy Kiwis are gorgeous vines of heart-shaped pink, white, and green leaves with small, white fragrant flowers that will eventually bloom into green-ish/orange coloured fruits in early Fall! They can be grown much like grapes on a trellis system or climb a pergola. Can take up to 3 years for the tri-colour foliage to appear.
**NOTE** Both a male and female plants are required for fruit production. The male variety does not bear fruit itself but is necessary for fruit production.
SAVE 17% when you purchase two females and one male Kolomikta Hardy Kiwis.
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‘Konan’ Kohlrabi Transplants
$4.50AAS Winner! This Kohlrabi is a great choice for any first time growers to the most experienced! This hybrid produces vigorously uniform light green bulbs with firm white/creamy flesh! Also suitable for container or patio growing!
F-1 Hybrid. 50 Days
Certified Organic Transplants. 4-pack potted
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‘Koralle’ Lingonberry
$16.00Grow nutritious berries on compact shrubs! Fruits are high in vitamin C and make tasty sauces, jellies, and wines. Small pink flowers bloom in spring and repeat in summer, followed at least one crop (two in a good year) of slightly tart, bright red edible berries in late summer into fall. Growth habit is suitable for rock gardens or as a groundcover. Grows 12 to 18 inches tall and wide. Requires low pH, acidic soil to thrive. Cold-hardy. Ripens in mid-August and mid-October. Self-pollinating.
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Available as: #01 Potted
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‘Korsor’ Elderberry
$20.00Korsor is a variety of black European elder notable for its large, dark, juicy berries. It grows to about 8 feet tall. Bred in Demark.
European black elderberries are the most sought-after and productive elder species because they have been selected for heavy yields and cold hardiness. The berries are renowned as a nutritive anti-viral and immune system tonic. If you buy elderberries or elderberry tincture in the store, you are most likely looking at a variety of European black elder, Sambucus nigra. Flowers can also be harvested!
This species is partly self-fertile, so doesn’t require cross-pollination, but the yields will be heavier with a second variety planted nearby. Elder shrubs prefer partial shade to full sun, with higher yields in more sun. It’s best to irrigate them in summer. Netting may be required to keep birds from destroying berry crop.
American elderberries (Sambucus canadensis) are native to the Midwest US and are more vigorous than black European elderberries (Sambucus nigra). Both are planted commercially for medicinal berries. Our Kootenay native blue elderberry (S. cerulea) also make wonderful medicine, and they are more drought tolerant than other varieties. Don’t accidentally mistake red elderberries (S. racemosa) for any of the edible and medicinal varieties – they are not safe to consume.
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‘Kostyn’s Red Russian’ Seed Garlic
$2.00 – $6.50Well shaped, medium to large bulbs has performed well over the last few years with us. Very traditional Russian flavour. More red on wrappers than our Krestova Red Russian. Originated from Vancouver Island from “Uncle Kostyn”.
Class: Hardneck, Marbled Purple Stripe
Pedigree: Boundary Creek Garlic Farm, 2015
Certified Organic by PACS 16-786
*Note: Although Culinary Grade Garlic can be planted, we strongly recommend our Seed Grade for selected named cultivars and optimal growing success.
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‘Krestova Red Russian’ Seed Garlic
$2.00 – $6.50A heritage strain, grown locally in Krestova. Was purchased from our surrounding Doukhobor community and has been thought to have been grown since settlement. Consistently large heads with beautiful marbled purple strip wrappers. Definitely our favourite!
Class: Marbled Purple Stripe
Pedigree: Linden Lane Farms, 1980’s
Certified Organic by PACS 16-786
*Note: Although Culinary Grade Garlic can be planted, we strongly recommend our Seed Grade for selected named cultivars and optimal growing success.
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‘Lapins’ Cherry
Original price was: $85.00.$75.00Current price is: $75.00.The Lapins Cherry is a cross between the Van and Stella Cherry. It produces some of the largest and juiciest of the sweet cherries and provides multi-seasonal interest. In early in the season, your Lapins Cherry will be smothered in brilliant white blossoms. Then, midseason, you’ll be delighted by an abundance of sweet, large, dark red to purple fruit with light red flesh. Self-fertile, and does not require a pollinator, however, cross-pollination never hurts. They are considered the number one pollinator for Bing in most areas and is a great universal pollinator for other cherry trees. The fruit is firm and so big that one cherry is a mouthful. The flavor is divine, incredibly juicy, and sweet. They are delicious right off the tree and wonderful for baking. You’ll be pleased to learn that these have been bred to resist splitting. Ripens July.
Average Fruit: 10.6gr – 22% Crack
Self-fertile and commonly used as a universal pollinizer. Please check the Sweet Cherry Pollination Chart for more details.
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‘Leikora’ Sea Buckthorn [Female]
$18.00This female cultivar of Sea Buckthorn was selected for high yields, of large fruits rich in Vitamins A, C (about 7 times more than lemons) & E, antioxidants and omega 3 oils. Don’t just focus on the fruit though, the leaves can be dried and used for tea! This is a vigorous and attractive shrub that can grow 10-12 ft. in height if not pruned. Tolerant of alkaline and salty soil, and very cold hardy. Needs a male pollinizer for fruit set.
During the Cold War, East Germany used them as a healthful substitute for orange juice. The fruit is also unique for its oil content, which is used as a treatment for burns and skin diseases as well as for ulcers and other illnesses. You will often see Sea Buckthorn as an ingredient in many nutritional supplements and cosmetics. Sea Buckthorn berries can also be processed into fruit leather, purees and jams. Harvest out fruit by hand or by cutting off the fruit-laden branches and freezing them. The frozen berries can easily be shaken off and, after thawing, make great juice and preserves. Like cranberry juice, Sea Buckthorn juice is usually diluted with up to 70% water.
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Available as; #01 Potted
‘Lemon Boy’ Tomato Transplant
$4.50Bright yellow tomato. Produces globe-shaped, 6 oz fruit that are lemon coloured inside and out, featuring a mild, low acid flavour. Fruit are about 3½” in diameter.
Indeterminate. F-1 Hybrid.
Certified Organic Transplants. 3″ potted
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‘Lemon’ Basil Transplants
$3.25Narrow-leaf basil from Southeast Asia with a delightfully strong aroma and lemony flavour. Delicious with fish and in salad dressings. Flowering stalks can be added to bouquets to lend a wonderful lemony fragrance. Also makes a pleasant tea when dried! A smaller-leaf variety, reaching 15″ tall.
OP. 60 Days
Certified Organic Transplants. 2″ potted (2 plants)
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‘Loch Ness’ Blackberry
Glossy black berries are big on size and flavour! The 4-6 ft. semi-erect canes bear delicious, monster-sized berries in mid to late July that are ideal for fresh eating, preserves and juices. Thornless canes are easy to manage and resistant to double blooms. Bred in Scotland SCRI (1988). Plants can reach yields of 8lbs each! Plants can reach yields of 8lbs each! Thornless semi-erect canes may need support under heavy fruit load. Summer-bearing floricane. Mid-late season. Heat-tolerant. Self-pollinating.
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‘Magenta’ Summer Crisp Lettuce Transplants
$4.50Red Summer Crisp with good flavour. Shiny, slightly puckered, red-tinged leaves form a whorled, conical head with a crispy green heart. Ideal for spring and summer plantings. Tolerant to bolting, tip burn, and bottom rot. High resistance to downy mildew and intermediate resistance to lettuce mosaic virus.
OP. 50 Days
Certified Organic Transplants. 4-pack Potted
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‘Magnum Habanero’ Pepper Transplant
$4.50Typical habanero with bonnet shape and a gorgeous bright orange colour. Uniformity and productivity are top-notch, producing loads of shiny scorching peppers. Plants are tall, well-branched and tolerant of cool conditions, ensuring maturity in cooler climates.
SHU 120,000-210,000.
OP. 100 Days Orange
Certified Organic Transplants. 3″ potted
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‘Mammoth’ Sunflower Transplant
$4.50The giant of all sunflowers with tall, thick stalks supporting huge heads that tower over the garden. This single-stemmed variety is a very fast and vigorous grower, perfect for creating living walls or fences, sunflower houses, kids’ gardens and more. Also a great variety for edible seeds or feeding the birds. Towering plants are beloved by children, birds and bees.
OP. Certified Organic Transplants. 3″ potted
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‘Manor’ Chum
Original price was: $85.00.$75.00Current price is: $75.00.Crossing of cherry and plum (chum). Produces purple/black skinned fruit that are juicy and sweet with a red flesh! Grows as a bush of 6ft high by 4ft wide when mature. Fragrant flowers fill the plant in spring!
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Available as: #5 potted
‘Marketmore 76’ Cucumber Transplant
$4.50Long, slender, dark green cucumbers. The slender, refined “Marketmore look” has long been the standard for slicing cucumbers in the North. 8–9″ fruits stay uniformly dark green even under weather stress. Begins bearing late, but picks for a relatively long time. High resistance to scab; and intermediate resistance to cucumber mosaic virus, and powdery mildew.
OP. 60 days
Certified Organic Transplants. 3″ potted
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‘Martin’ Saskatoon
$16.00This variety was selected by Dieter Martin in Saskatchewan for exceptionally large and tasty fruit with improved ripening uniformity compared to its “Thiessen” parentage. The plant is vigorous but maintains a good upright form. One of the more compact saskatoons, Martin grows to be around 10ft tall and can spread out 13ft if not maintained. Fruit is suited for fresh eating and processing.
Average fruit size 15mm (0.6″). Average yields. Moderate suckering.
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Available as: #01 Potted
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‘Mary Washington’ Asparagus
$3.00 – $25.00Medium-green spears, slight purple cast; compact heads; fine flavour; disease resistant. Male and female plants.
SAVE 20% when purchasing bareroot crowns in multiples of 10
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‘Mei Qing Choi’ Transplants
$4.50Flat, pale, misty-green stems form a thick, heavy base with broad, oval, rich green leaves. The compact, vase-shaped plant at full size is about 8–10″ tall, but also well-formed at mini size when young. Good bolt, heat, and cold tolerance.
F-1 Hybrid. 45 Days
Certified Organic Transplants. 4-pack potted
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