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Shipping of spring plants is now closed for the 2024 season! New orders will not be accepted until February 2025.
All other items including merchandise and pantry items are still available for order online.
Shipping of spring plants is now closed for the 2024 season! New orders will not be accepted until February 2025.
All other items including merchandise and pantry items are still available for order online.
Showing 121–147 of 147 results
‘Telegraph Improved’ Cucumber Transplant
$4.50Medium green, smooth, mostly seedless, fruits. Crisp, 15-17” long fruits. More economical for outdoor culture. Best grown on a trellis system.
Monoecious. 60 days
Certified Organic Transplants. 3″ potted
Pre-order now to pick up from the farm this spring!
‘Tiptop’ Acorn Squash Transplant
$4.50More flavorful than others this size; a real improvement over old standards. Holds its black-green colour very well in storage. Vigorous, larger, semi bush plant with later maturity. Intermediate resistance to powdery mildew. Avg. weight: 2-3 lb. Avg. yield: 5-7 fruit.
F-1 Hybrid. 92 Days
Certified Organic Transplants. 3″ Potted
Pre-order now to pick up from the farm this spring!
‘Toma Verde’ Tomatillo Transplant
$4.50Early variety that prolifically produces medium to large fruits! You know they’re ready to harvest when the husks split and the fruit changes to a deeper green color. Very uniform fruit. The perfect ingredient for salsa verde.
Semi-determinate. OP. 60 days.
Certified Organic Transplants. 3″ potted
Reserve yours now with a 50% deposit or purchase in FULL for pickup this spring!
‘Tomatillo Purple’ Transplant
$4.50Prolifically growing heirloom that produce fruits with a gorgeous purple colour. Much sweeter than green types. You know they’re ready to harvest when the husks split and the fruit feels a little soft. Very uniform fruit.
Heirloom. OP. 70 days.
Certified Organic Transplants. 3″ potted
Reserve yours now with a 50% deposit or purchase in FULL for pickup this spring!
‘Trilogy Blend’ Bush Bean Transplants
$4.50A delightful blend of green, yellow and purple bush beans. This mix of Provider, Royal Burgundy and Rocdor is perfect for the gardener with limited space. NOTE: Provider will mature first, followed by Rocdor, and then Royal Burgundy.
Bush habit.
OP. 52 Days mature
Certified Organic Transplants. 6-pack Potted
Pre-order now to pick up from the farm this spring!
‘Trinidad Scorpion Moruga Yellow’ Pepper Transplant
$6.25Known to sting like a scorpion, hence the name! A rare and extremely hot pepper, originating from Trinidad. Pods ripen from green to yellow. Fruity taste with a kick! CAUTION: EXTREMELY HOT!
SHU 1,700,000-2,000,000.
OP. 90-120 Days Red
Certified Organic Transplants. 3″ potted
Pre-order now to pick up from the farm this spring!
‘Tumbler’ Cherry Tomato Basket
$21.00Grow true hanging basket cherry tomatoes! Tumbler has been our customer’s favourite hanging basket cherry tomato since we began experimenting years ago. Dwarf, determinate plants create many branches that will spread out and droop over the sides of the basket. They produce heavy yields of 1 to 2″, red fruits, often many weeks before typical garden tomatoes we offer.
They do require special care since they are grown in hanging baskets with limited root volume and nutrients and is more sensitive to environmental elements. Please read our Vegetable Basket Care Guide before ordering if you are unfamiliar with this product.
Determinate. Cherry. F-1 Hybrid.
Certified Organic Transplants. 12″ hanging basket
Reserve yours now with a 50% deposit or purchase in FULL for pickup this spring!
‘Tumbler’ Cherry Tomato Transplant
$4.50Grow true bush cherry tomatoes! Tumbler has been our customer’s favourite hanging basket cherry tomato since we began experimenting years ago. Dwarf, determinate plants create many branches that will spread out and droop over the sides of the basket. They produce heavy yields of 1 to 2″, red fruits, often many weeks before typical garden tomatoes we offer. They work very well in patio containers as well!
Determinate. Cherry. F-1 Hybrid.
Certified Organic Transplants. 3″ potted
Reserve yours now with a 50% deposit or purchase in FULL for pickup this spring!
‘Walla Walla’ Onion Transplants
$4.50The famous, mild yellow variety from Walla Walla, WA. Juicy, sweet, regional favourite. Walla Walla may be spring planted using seeds or plants in colder regions where winter survival is hit or miss. It is not as big or sweet as the wintered-over crop, but still milder and juicier than others from spring planting. Nice as a “green top” onion. Not for storage.
Adaptation: 35–55° latitude
OP. 125 Days
Certified Organic Transplants. 3″ Potted (~15 plants)
Pre-order now to pick up from the farm this spring!
‘Waltham’ Butternut Squash Transplant
$4.50Still the benchmark for large butternuts. Larger fruits with small seed cavities and thick, straight, cylindrical necks. Flesh has smooth texture and sweet flavour, particularly after 2 months of storage. This 1970 All-America Selections winner from Massachusetts is still deservedly the most widely grown, full-size OP butternut. Fruits avg. 9″ long. Avg. weight: 4–5 lb. Avg. yield: 4–5 fruits/plant.
OP. 105 Days
Certified Organic Transplants. 3″ Potted
Pre-order now to pick up from the farm this spring!
‘Winter Luxury’ Pumpkin Transplant
$4.50Our sweetest pie pumpkin with elegant appeal. Deep orange skin is decorated with silvery netting and slight ribs, giving it a magical appearance. Excellent for pie, cheesecake and soup. Velvety sweet flesh. 6 lb fruit. 3-4/plant.
OP. 105 Days
Certified Organic Transplants. 3″ Potted
Pre-order now to pick up from the farm this spring!
‘Y-star’ Patty Pan Transplant
$4.50Y-star a prolific yielder of shiny, yellow, scalloped squash fruit. Amount of green on fruit may vary depending on level of heat or stress. Open plants and minimal, short spines make for an easy harvest. Sweet and tender fruit when harvested small.
F-1 Hybrid. 50 Days
Certified Organic Transplants. 3″ Potted
Pre-order now to pick up from the farm this spring!
‘Yellow Brandywine’ Tomato Transplant
$4.50An orange old-timer with rich flavour. This rich-flavoured old timer is an orange version of Brandywine. This potato-leaved variety can be finicky to grow, with roughly shaped fruit one year and smooth the next. Soft skins may crack/scar; pick just before ripe to avoid excessive splitting.
Indeterminate. Beefsteak. Heirloom.
Certified Organic Transplants. 3″ potted
Reserve yours now with a 50% deposit or purchase in FULL for pickup this spring!
‘Yellow Cascade’ Cherry Tomato Basket
$21.00Now offering a yellow ‘Tumbler’ type cherry tomato for hanging baskets! Yellow Cascade is a new addition to our patio selection. Sweet yellow cherry tomatoes cover the plant as the determinate branch droop over the sides of the basket. They produce heavy yields of 1 to 2″ fruits, often many weeks before the typical garden tomatoes we offer.
They do require special care since they are grown in hanging baskets with limited root volume and nutrients and is more sensitive to environmental elements. Please read our Vegetable Basket Care Guide before ordering if you are unfamiliar with this product.
Determinate. Cherry. F-1 Hybrid.
Certified Organic Transplants. 12″ hanging basket
Reserve yours now with a 50% deposit or purchase in FULL for pickup this spring!
‘Yellow Pear’ Tomato Transplant
$4.50Sweet, tangy yellow pear-shaped fruits. Similar in shape and size to Red Pear, with a slightly more tart flavour. Thick skin resists cracking.
Indeterminate. Cherry. OP.
Certified Organic Transplants. 3″ potted
Reserve yours now with a 50% deposit or purchase in FULL for pickup this spring!
‘Yellowfin’ Zucchini Transplant
$4.50Organic yellow zucchini with powdery mildew resistance. Uniform, cylindrical fruits; attractive golden-yellow colour. Semi-open plants with moderate spines. Intermediate resistance to cucumber mosaic virus and powdery mildew.
F-1 Hybrid. 50 Days
Certified Organic Transplants. 3″ Potted
Pre-order now to pick up from the farm this spring!
‘Zaatar’ Oregano Transplant
$3.25Used for centuries in the Mediterranean for Zaatar blends. Strong aroma, soft grey-green fuzzy foliage blooms with white flowers. Great in salads, on pizza, and in olive oil infusions. Perennial zones 5-9.
OP. 90 Days
Certified Organic Transplants. 2″ potted
Pre-order now to pick up from the farm this spring!
Chives Transplants
$3.25Medium to full-size leaves excellent for dressing up soups or as a garnish. Quick growing and a good choice for greenhouse growers or those who prefer a heavy chive. Great for freezing and drying. Can tolerate partial shade. Hardy in zones 4-8.
OP. 90 Days
Certified Organic Transplants. 2″ potted
Pre-order now to pick up from the farm this spring!
Curly Parsley Transplants
$4.50Exceptionally beautiful, tufts of deep green leaves make this parsley variety a stunning addition to the herb garden or market table. With a mild flavor and vigorous growth habit.
OP. 74 Days
Certified Organic Transplants. 4pk potted
Pre-order now to pick up from the farm this spring!
Garlic Chives Transplants
$3.25Similar to standard chives with delicate garlic flavour. White, star-shaped flowers are long-lasting, ornamentally beautiful and unique. Plants grow more slowly than standard chives and are slightly less hardy. Makes for a great addition to salads and a delicious garnish on most dishes. Hardy in zones 4-8.
OP. 90 Days
Certified Organic Transplants. 2″ potted
Pre-order now to pick up from the farm this spring!
Lemon Balm Transplants
$4.50Bees love this plant! Lemon Balm can be used in bouquets to liven a room or be brewed into a delicious and medicinal tea. This herbaceous perennial is deer resistant and self sowing. Plants grow very vigorously! Distinct lemon-y flavour!
OP. 70 Days
Certified Organic Transplants. 3″ potted
Pre-order now to pick up from the farm this spring!
Mojito Mint Transplants
$3.25Cuba’s famed mojito cocktail, once a daily favourite of Ernest Hemingway, has enjoyed a meteoric resurgence in popularity ever since James Bond drank one in the movie Die Another Day. The mojito, made with rum, sugar, lime juice and Cuba’s unique mojito mint, is now an essential staple of cocktail lounges everywhere. It is clearly different from most other mints – its scent an flavour are agreeably mild and warm, not pungent nor overly sweet like other mints. In a perhaps typically Cuban understated way its warm embrace lingers until you realize you want more. We recommend planting in containers to prevent these vigorous plants from becoming invasive.
Certified Organic Transplants. 2″ Potted
Pre-order now to pick up from the farm this spring!
Peppermint Transplants
$3.25This variety is only true to type through propagation and is excellent for culinary or medicinal use. The flowers are edible and used to garnish salads, soups, desserts, and drinks with a minty flavour. We recommend planting in containers to prevent these vigorous plants from becoming invasive.
Certified Organic Transplants. 2″ Potted
Pre-order now to pick up from the farm this spring!
Rosemary Transplant
$4.50Pine-scented, savoury, culinary favourite. Native to the Mediterranean region, rosemary has silvery needle-like foliage and delicate flowers. Popular for potted plant sales and with chefs. Hardy to zone 5-6. Linden Lane selection for Central Kootenay cold hardiness.
OP. 120 Days
Certified Organic Transplants. 2″ potted
Pre-order now to pick up from the farm this spring!
Spearmint Transplants
$3.25Spearmint brings the best of mint’s cooling, cleansing flavours to any dish. A culinary world traveller, spearmint is the most popular mint in Greek cooking, appearing in cheese dishes, lamb, tomatoes and rice, and many other world cuisines. A few leaves added to the pot sweetens and refreshes tea.We recommend planting in containers to prevent these vigorous plants from becoming invasive.
Certified Organic Transplants. 2″ Potted
Pre-order now to pick up from the farm this spring!
Summer Savory Transplant
$4.50The ancient Roman writer, Pliny, named the genus ‘Satureja,’ which is derived from the word “satyr,” a half goat and half man mythological being who revelled in all savory delights. It was these ancient Romans that introduced the herb to England around the time of Caesar’s reign. Both winter and summer savory have a strong peppery flavour, although winter savory has a more pungent flavour than summer. Both herbs can be used in a variety of foods and help to enliven flavour without the use of additional salt and pepper. Savory is not only used in a variety of culinary preparations, but the dried leaves are often added to potpourri. The fresh or dried leaves can also be used to infuse vinegar, herb butters or steeped for tea. Treat as an annual.
OP. 90 Days
Certified Organic Transplants. 4-pack potted
Pre-order now to pick up from the farm this spring!
Winter Savory Transplant
$4.50The ancient Roman writer, Pliny, named the genus ‘Satureja,’ which is derived from the word “satyr,” a half goat and half man mythological being who revelled in all savory delights. It was these ancient Romans that introduced the herb to England around the time of Caesar’s reign. Both winter and summer savory have a strong peppery flavour, although winter savory has a more pungent flavour than summer. Both herbs can be used in a variety of foods and help to enliven flavour without the use of additional salt and pepper. For this reason, winter savory herbs are often paired with beans during cooking since the addition of salt at that time would toughen the beans. Savory is not only used in a variety of culinary preparations, but the dried leaves are often added to potpourri. The fresh or dried leaves can also be used to infuse vinegar, herb butters or steeped for tea. Hardy to zone 5.
OP. 90 Days
Certified Organic Transplants. 2″ potted
Pre-order now to pick up from the farm this spring!